Eating in my family is not just about food, it is about sharing. Thirty years later, I still love standing next to my mother in the kitchen, except now the kitchen is in my restaurant-Zuccarelli’s. My name is Olimpia Zuccarelli and I am the owner and operator of Zuccarellis restaurant. I believe Zuccarellis is successful because of my passion for preparing the finest food in west palm beach. Zuccarellis’s maintains the family traditions, from using the best ingredients to prepare the food and sampling my mothers homemade limoncello. My cookbook introduces Italian Old World recipes to todays contemporary kitchen while also inviting the reader to experience what its like to be a part of my family. My loyal restaurant patrons already know that anytime they walk into my restaurant, just like when my readers open a page in my cookbook, there will always be a chair waiting for them at my table.
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