Antipasto Di Mare
$28.00
Marinated mixed seafood with lemon, onions, tomatoes, and capers.
Seafood to Try
Zuppa Di Clams
$18.00
Clams in fresh tomato broth with garlic and basil.
Zuppa Di Mussels
$18.00
Fresh tomato, garlic, and basil accompany these Italian mussels.
Shrimp Fra Diavolo
$34.00
Shrimp over linguine with marinara, garlic, and hot pepper.
“Our meal was absolutely delicious! We had the fettuccine Alfredo and the shrimp fra diavolo. It also came with the most delicious warm garlic sticks. There was so much I couldn’t finish mine. The entire staff was so friendly and polite. We got take out but will be back to eat in next time.”
Shrimp Francese
$34.00
Egg-battered shrimp with lemon and white wine sauce over linguine.
“Really enjoyed my Shrimp Francese. Second time I have ordered this dish from Zuccarelli's and always fresh, seasoned, and on time order. Staff is always very polite.”
Baked Clams
$16.00
Baked clams served as a straightforward seafood appetizer.
Clams Casino
$16.00
Baked clams topped with bacon for a savory seafood appetizer.
Fried Calamari
$18.00
Fried calamari is served with a side of marinara sauce.
Fried Jumbo Shrimp Cocktail
$28.00
Jumbo shrimp are fried and served as a cocktail appetizer.
Grilled Salmon
$32.00
Grilled salmon comes with grilled vegetables and roasted potatoes.
Seafood Risotto
$38.00
Seafood Risotto combines rice with shrimp, mussels, and clams.
Shrimp and Scallops
$39.00
Shrimp and scallops with broccoli rabe, garlic, and oil over angel hair.
Shrimp Scampi
$34.00
Shrimp in minced garlic and butter sauce served over linguine.
Sole Francese
$39.00
Egg-battered sole with lemon-white wine sauce over angel hair pasta.
